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Tiroler (Polish Luncheon)
Tiroler is made with pork and spices and is cured. Best sliced thinly and eaten on its own, served in salads, on sandwiches or in a pasta sauce.
Tiroler is made with pork and spices and is cured. Best sliced thinly and eaten on its own, served in salads, on sandwiches or in a pasta sauce.